Hummingbird Bundt Cake Recipe - Southern Living . Your email address will not be published. Sugar - brown sugar or white sugar or a combination. This is a luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze . Over-mixing can lead to a heavy, gummy, or dense bread. A glaze on top adds another layer of sweetness as well. Beat in eggs one at a time on low speed, just until the yellow disappears. Pour batter into prepared pan. In a small bowl, combine the walnuts, brown sugar, and cinnamon. Southern Living Pumpkin Pound Cake is a quick, easy and simple cake recipe that's perfect for fall. It makes a nice addition to a summer meal of BBQ and the trimmings or enhances the holiday celebrations at Thanksgiving and Christmas. It all starts with a spectacular Bundt cake, made with a base of cream cheese, butter, and brown sugar. espresso chipsyou can use chocolate chips or butterscotch chips. Shake and tap the pan on the counter to even out the batter and release any air pockets. When purchasing, look for firm, brightly colored berriessoftness does not equal ripeness. In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. Add in eggs, one at a time, beating well after each addition. Required fields are marked *. Transfer to prepared pan. If you try this brown sugar pound cake, Id LOVE for you to leave me a star rating below! Add eggs one at a time, mixing well about, 1minute after each egg. Whisk together flour, baking soda, baking powder, salt and cinnamon then add to creamed mixture and mix well. Cream for at least 5 minutes, on low to medium-low speed. 1 week ago southernliving.com Show details . Butter and flour an angel food/tube pan with a removable bottom. Add the eggs, one at a time, beating just until blended after each addition. You can literally do any type of glaze that you want, that your family loves. Bake for 1 hour and 30 minutes to 1 hour and 45 minutes or until a long wooden pick inserted in center of cake comes out clean. Combine buttermilk and vanilla in a small measuring cup and stir. Set aside. Pour batter in well greased and floured tube or bundt pan. Stir the flour and salt together and carefully add the flour a little at a time, mixing well after each addition. 22 Perfect Pound Cakes We Can't Get Enough Of Ingredients Cake 1 1/2 cups (about 6 3/8 oz.) Grease and flour a 12-cup tube or bundt pan. Cool to lukewarm. Add eggs one at a time, beating well after each one. REMOVE saucepan from heat. pkg. Sift together flour, baking soda and salt. Bake in preheated 350 degree oven for 45 to 50 minutes. Add eggs, one at a time, beating well after each addition. Then, coat in flour mixture. If desired, combine peaches and bourbon; let stand 10 minutes. Anything goes with pound cake; this best-ever brown sugar dessert is incredible however you choose to top it. The possibilities are only limited by your imagination. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. cast-iron or other ovenproof skillet; heat in oven until butter is melted, 5-7 minutes. Cuisine Southern Servings 16 Calories 494 kcal Ingredients 1.5 cups butter (3 sticks) 1 lb light brown sugar 1 cup white sugar 5 lg eggs 3 cups plain flour sifted 1/4 tsp baking powder 1/2 tsp salt 1 cup whole milk 1 tsp vanilla 1.5 cups pecans chopped Glaze 1 cup powdered sugar 1 tsp vanilla Hot water enough to make paste Instructions Add vanilla. This will be a thick heavy batter. And this is where things get interesting. Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Add eggs, one at a time, beating only until the yolk disappears after each egg. Cut the butter in pieces so it melts faster. Spread on cake; let drizzle down sides of cake. In electric mixer, cream butter, brown and white sugar well. Antonis Achilleos; Food Stylist: Ruth Blackburn; Prop Stylist: Lydia Pursell. Spray a 10-inch tube pan with flour no-stick baking spray. grated lemon zest, plus 1/4 cup fresh juice (from 4 large lemons), divided 1 cup granulated sugar Here are a few key tips and tricks for making the very best Southern brown sugar pound cake. brown sugar, pound cake, brown sugar cinnamon, espresso. Hi Courtney. Your email address will not be published. So, I sauted the chopped pecans for about 3 minutes with 2tbls butter and sugar in a cast iron skillet. milk in a food 5/5 (2) Total Time: 3 hrs 45 mins 1. 3. NC. Whisk together the flour, baking soda, and salt. Start by preheating your oven to 325F then liberally spray a 12-cup bundt pan with non-stick baking spray or greasing with butter or shortening and then flour. Spoon batter into a 15-cup Bundt pan coated with baking spray. If batter remains, bake for an additional 5 minutes before testing again. Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. 1 (16-oz.) Bake at 300 to 325 for 1.5 hours according to heat of oven. Stir in pecans. pkg. Add 1 egg at a time. This is totally optional! Fill your measuring cup with brown sugar, then press it down and add more until you have a firmly packed cup of sugar. Stir in vanilla. Stir in vanilla and pecans. Recipe: Zucchini, Squash, and Corn Casserole. Preheat the oven to 325F and grease and flour a 14.5-cup bundt pan. Mix sugar, vanilla, and enough hot water to make a paste. If including nuts, gently stir those in the batter. Pizzazzerie is a participant in the Amazon Services LLC Associate Programs and other affiliate services. Leave it bare or top with vanilla glaze and sprinkles. Next, sift the flour, baking powder, and salt. Using an electric mixer, cream together 2 sticks butter and shortening and add the dark brown sugar and 1 cup granulated sugar, 1 cup at at time, continuing to beat. Fill your bundt pan 3/4s full and use the extra batter to make 2 to 3 cupcakes. Add baking powder. Managed by Blogging Unplugged. If including nuts, gently stir those in the batter. Using an electric stand mixer with a paddle attachment, beat sugar, butter, and cream cheese at medium-high speed until very fluffy and pale, about 5 to 8 minutes. They were just right and noted evenly distributed throughout the cake (verses sinking to the bottom). light brown sugar (about 2 cups firmly packed). Cool 20 minutes. Add 1 egg at a time, beating well after each addition. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with sour cream, beating after each addition just until combined. Do not simply scoop and fill, as this can result in an inaccurate measurement. It's as delicious as you think it might be. Store them in their original packaging in the refrigerator for about a month, or stock up and freeze them for up to one year. Add the sifted flour mixture and the milk, alternating between the two. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. A rich, flavorful Brown Sugar Pound Cake loaded with brown sugar and toasty flavors. In a large mixing bowl with an electric mixer, beat the butter and sugar until light (about 3 to 4 minutes). Bake until a toothpick inserted near center comes out clean, 55-65 minutes. She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. Add eggs to cream mixture, one at a time; beat after each. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Pat chicken dry with paper towels. Lets mix it up a bit by adding some delicious brown sugar to create a unique spin on a traditional pound cake! Grease and flour a 10-in. Printed with permission. Beat at low speed just until blended after each addition. Reduce oven temperature to 325. Yum! Ovens vary, so be sure to insert a knife or long wooden skewer to test for doneness. Heat oven to 350 F. Grease and flour a 12-cup Bundt cake pan or 10-inch tube cake pan. Required fields are marked *. Preheat oven to 325 degrees and spray a 9x5 loaf pan with baking spray. cream cheese, softened 1 (16-oz.) Preheat oven to 325 degrees F (165 degrees C). Save my name, email, and website in this browser for the next time I comment. Drizzle glaze over cake, allowing some to drip down sides. Add the eggs, one at a time, mixing well after each addition. Wash the fruit when you're ready to use it; then sort through it carefully, discarding berries that are soft or discolored. Whisk together flour and salt in a medium bowl. Beat brown sugar and butter at medium speed with an electric mixer until light and fluffy. Add flour to butter mixture alternately with buttermilk, beginning and ending with flour. Use a knife or wooden skewer inserted into the center of the cake. If making a cake and the recipe doesnt differentiate between light or dark, most of the time you are safe to use light brown sugar. A wonderful blend of brown sugar and pecans in this old-fashioned pound cake. Grease and flour a 10-inch Bundt pan. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the flour mixture alternately with the milk, mixing just until incorporated. This cake is inspired by a recipe from the Charleston Cake Lady, Teresa Pregnall. This Pineapple Upside Down Bundt Cake is a delicious mix of yummy, moist goodness. Privacy Policy. Place pan in a cold oven; set oven temperature at 300. Gradually add sugars, beating until light and fluffy. [5] Borracho beans. 1 pound boudin links 1 (8-ounce) package pepper jack cheese, cut into planks 2 (8-ounce) cans Pillsbury Crescent dough sheets or French bread sheets, 1 4.9/5 (34) Bread 493 Show detail Preview View more Staring at recipes Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze 1149 views Spoon batter evenly into prepared bundt pan. Beat in vanilla. In a stand mixer on medium high speed, add together the butter, brown sugar and sugar until light and fluffy, about 2-3 minutes. Let cool for 15 minutes then gently remove from pan. Cool completely, about 2 hours. Your email address will not be published. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. Remove from heat, and whisk in powdered sugar and vanilla until smooth. To prepare frosting, mix together 1 beaten egg and 1 cup milk and set aside. Immediately spoon Frosting over cooled Cake, and top with coarsely chopped pecans. Cool 10 minutes. To Freeze: If you want to freeze this brown sugar pound cake, then wrap it very tightly in several layers of plastic wrap and place in a freezer plastic bag. Add in the eggs one at a time until fully combined, then add in the vanilla. Preheat the oven to 350F. Not 350! For a fancied-up Southern version, top with bourbon whipped cream, pecans, and orange zest. Use a baking spray or my homemade cake release. Cool 1 hour or until completely cooled. And pretty please feel free to share this recipe with friends and family! Bake for 2 hours. Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). Sprinkle brown sugar evenly over butter. Cream the butter and sugar together so they are light and fluffy. 2. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. As always, part of what makes a pound cake special is the glaze. How to Make Hummingbird Cake. Your photo is being processed. Mix egg with milk and stir into sugar mixture. Powdered Sugar or Frosting: You can glaze, frost, or dust the top of your brown sugar pound cake with powdered sugar for an extra touch of sweetness! Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. Cook over medium-low heat until sugar is dissolved; cool slightly. baking soda 1 cup whole buttermilk Make the cake batter In a mixing bowl, combine butter with sugars, and vanilla extract. Sift flour and baking powder together in another bowl and add alternately with 1 cup milk to creamed mixture, beginning and ending with flour mixture. Maybe even more! She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. If not using nuts, then add remaining flour to original mixing bowl. Southern Living Sweet Potato Pound Cake is a simple fall recipe. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. Sift dry ingredients (including cinnamon). Grease and flour a 10-inch tube pan. Softened Butter: In any pound cake, you want to be sure that your butter is room temperature. Beat butter and shortening in a large bowl at medium speed with an electric mixer until creamy. (Do not thaw before cooking.) If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Put in cold oven, middle rack. How to Make the Best Butter Pecan Pound Cake Be sure to see the recipe card below for exact ingredients and instructions! This Cream Cheese Pound Cake is truly a Southern dessert classic that never goes out of style. Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes to 1 hour, 15 minutes. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Preheat oven to 325. Set aside. Photo: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis, (16-oz.) Add 1 stick butter, vinegar, and salt. Preheat oven to 350-degrees. InThe Southern Entertainers Cookbook, Courtney Whitmore shares her party go-tos, over 75 delicious crowd-pleasing recipes. Mix flour, baking powder, baking soda, and salt in a medium bowl; set aside. Whisk together flour, baking powder, cinnamon, salt, and baking soda in a medium bowl. From lemon curd and blueberries to peanut butter and bananas, the opportunities are endless with this blank canvas of a cake. ** Nutrient information is not available for all ingredients. My mom, a true southern lady, has even put a slice of cheddar cheese on it and toasted it in the oven for a savory-sweet combination with a touch of crunch! South. Add flour mixture to butter mixture alternately with milk, beating well after each addition. Preheat oven to 350. Mix together the flour and baking powder; set aside. MyRecipes.com is part of the Allrecipes Food Group. Turn oven to 350 F and go run errands. Set aside. Add salt. 2 cups all-purpose flour 1 teaspoons baking powder teaspoon salt 1 cups granulated sugar cup light brown sugar, packed 12 tablespoons unsalted butter, room temperature 2 eggs 1 egg yolk 1 teaspoon vanilla extract teaspoon maple extract cup sour cream 1 cup whole milk BROWN SUGAR CREAM CHEESE FROSTING 8 oz cream cheese, room temperature Sir in the chopped pecans. It makes a great addition to a family meal, church potluck, reception, or even to carry on a family vacation. Rich, creamy and delicious this cake is sure to hit that sweet spot. Ruth Rippetoe, Greensboro, North Carolina. I followed the suggestion about the pecans in the other review (also decreased the amount used, personal preference.) Cream for at least 5 minutes, on low to medium-low speed. Make with sweet potatoes, nuts and fall spices it's the perfect autumn cake. Ingredients Cake 2 cups butter, softened 2 1/2 cups packed light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp. Preheat oven to 325F. Recipe developed by Mary Nell Finley. This cake is amazing! Shawn Barto, Winter Garden, Florida, Brown Sugar Pound Cake Recipe photo by Taste of Home. Add eggs one at a time, continue mixing. Sauce Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. Add vanilla, salt and enough cream to reach a drizzling consistency. Add eggs one at a time. fluted tube pan. Bring to a boil and boil for 1 minute stirring constantly. Sift 3 cups of the all-purpose flour and the baking powder together in a mixing bowl. When making quick breads, mix wet and dry ingredients together only until the dry ingredients are moistened. Cream butter and sugar in a mixer. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. light brown sugar (about 2 cups firmly packed), Pecan Pie Cake with Browned Butter Frosting, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream, Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze. This dense pound cake is flavored with three types of extract: vanilla, orange, and almond. Clause are recovering with gift therapy. Mashed cooked or baked sweet potatoes. Pour batter into a greased and floured 12-cup bundt pan. Servings: 16 pieces Calories: 457kcal Author: Melissa Sperka Ingredients 1 cup butter softened (3 sticks) 2 cup granulated sugar 1 teaspoon pineapple extract 1 teaspoon pure vanilla extract 5 large eggs room temperature 1 cup crushed pineapple drained 3 cup all purpose flour 1 teaspoon baking powder teaspoon salt Cream cheese glaze: Add dry ingredients to cream mixture alternately with evaporated milk. While I made a couple of small adjustments, the brown sugar cake is divine and the perfect dessert recipe for dropping off to a friend or neighbor or serving at a tea party or shower. Disposable baking pans are rather thin, which allows the exterior of the bread to bake more . In your mixer bowl, add butter, oil or shortening, and cream cheese and beat for 2 minutes on high speed. Some desserts don't really need a huge introduction, or a lot of descriptive words to entice you. This process creates air pockets that allow the cake to rise. Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. Or you could go the Mexican hot cocoa route with vanilla ice cream, chocolate sauce, cinnamon, cayenne, and pepitas. 1. How to Make Pound Cake Prepare the pan Preheat the oven to 350 degree F and lightly grease a bundt or loaf pan. Add cup brown sugar; cook 2 minutes, stirring constantly. Drizzle over cooled cake. Brown Sugar Pound Cake, ingredients: 3 stk butter, 1 lb Light brown sugar, 1/2 c Brown Sugar Pound Cake, Slightly Salted 1169 views brown sugar pound cakes for a long time now. Step 2 Sift together flour and baking powder; add to butter mixture alternately with milk, beginning and ending with flour mixture. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Bake at 300 for 1 hour and 15 minutes to 1 hour and 30 minutes. Instructions. Preheat oven to 300 F. Skip to primary navigation; . Add 5 eggs one at a time, beating well after each addition. Need a recipe? 4. Prepare the Cake: Preheat oven to 325F. pkg. The difference is determined by how much molasses each contains. Place 1/2 cup granulated sugar in a heavy saucepan. Add sour cream, banana and vanilla extract and continue mixing. Heavily spray a 15-cup 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 hrs 35 mins Stir gently until mixture begins to cool and thickens slightly, 3 to 5 minutes. Instructions. Jennifer Davick. Its not *overly* sweet so I think its perfect for dusting with powdered sugar once cooled. Stir in vanilla with a spatula just until blended. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Just be sure its completely cooled before freezing. It will last 4 to 6 months in the freezer. ground cinnamon 1/4 tsp. If youre a fan of sweet and just-slightly savory desserts, you can also add a light sprinkle of flaky sea salt over the top for an incredible flavor contrast. Preheat oven to 300 F. tube pan. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I just adore the flavors in this cake! Servings 18slices Calories 430kcal Author Simply deLIZious Baking Cost $5 Equipment Stand or Hand Mixer Long Spatula Bundt or Tube Pan Ingredients 1 cup butter room temperature cup shortening 2 cups brown sugar 5 eggs 3 cups all purpose flour tsp salt tsp baking powder 1 tsp cinnamon 1 cup evaporated milk Pour into a greased and floured 10-in. Praline Bundt Cake is a soft brown sugar bundt cake topped with pourable praline frosting. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Did you make my Brown Sugar & Cream Cheese Pound Cake? I lived in Charleston when I was younger and let me tell you, there are some delicious Southern recipes from the Charleston area! Try it with your favorite menu!! Grease and flour a 10 inch tube pan. Add cup milk; bring to a boil, stirring constantly. Check if done with a cake tester or wooden skewer. Remove from oven and cool for 10 minutes. light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. If you use a bundt pan there will be excess batter. 1 cup butter 3 cups sugar 6 eggs 3 cups flour 1 carton (1/2 pint) whipping cream 2 tsp vanilla Leave butter to soften at room temperature. Beat butter with a stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. COMBINE flour, baking powder and salt in medium bowl; mix well. When baking in a Bundt pan, don't be afraid to use plenty of baking spray to get into all the nooks and crannies. Beat until fluffy for several minutes. Gingerbread Cake With Cranberry-Vanilla Frosting, Pumpkin-Spice Bundt with Brown Sugar Icing and Candied Pecans Recipe, Cranberry-Orange Cake with Orange Buttercream, Eggnog Layer Cake with Bourbon-Vanilla Bean Buttercream Frosting, Sweet Potato Cake With Cream Cheese Frosting, Red Velvet Doberge Cake With Cheesecake Custard. Amount is based on available nutrient data. 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. This means thatpizzazzerie.comreceives a small commission by linking toAmazon.comand other sites at no cost to the readers. Cream butter, brown and white sugar well. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. The key to any good pound cake is to get the batter just rightbeat the butter and sugar until light and fluffy, but after that, don't overmix; beat in each egg just until incorporated. These fluted tube pans yield gorgeously shaped cakes which dont require a skilled decorator to artfully cover them with frosting; a simple drizzle with glaze will do just fine. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. This brown sugar pound cake is a favorite among the Southern Living staff. Don't preheat the oven for this scrumptious pound cake--it gets its start in a cold oven. Bake at 325 for about 1 hour 25 minutes or until a toothpick comes out clean. Classic Southern Pound Cake Pumpkin Cinnamon Pound Cake Brown Sugar & Cream Cheese Pound Cake Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 10 minutes Servings: 12 Classic, beautiful and over the top delicious is what this Brown Sugar and Cream Cheese Pound Cake is all about. Preheat oven to 350 and spray bundt pan. Web 3 cups Swans Down Cake Flour 2 cups white granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 4 large eggs, room temperature 3/4 cup milk (whole or low fat) 4.5/5 (43) Baking 67 Show detail Preview View more Browse my favorite crowd-pleasing recipes (have you tried brown sugar pie?) It is great with fresh fruit and cool whip (or other whipped toppings). Taste of Home is America's #1 cooking magazine. Stir into confectioners' sugar. Its simple yet full of flavor that reminds you of warm, buttery, caramel notes. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. Caramel Cake. (-) Information is not currently available for this nutrient. The main reason for packing brown sugar is to remove any air pockets that might form between sugar particles. Alternatively, you could glaze your brown sugar cake with a rum glaze, brown butter glaze, caramel sauce, etc. I hope you love it as much as I do! Prepare Glaze: Process cream cheese, powdered sugar, vanilla, and 1 Tbsp. Beat on low speed just until blended after each addition. Copyright 2023 Meredith Corporation. Offers may be subject to change without notice. and entertaining tips and tablescapes for every occasionplus, check out my cookbooks filled with party recipes for year-round celebrating! Cook over medium-low heat, stirring constantly until melted and brown. Preheat oven to 325 degrees F (165 degrees C). Toss roasted pecans in flour. Preheat oven to 300 degrees and spray a 12-cup Bundt pan with baking spray. Add the sifted flour mixture and the milk, alternating between the two. Add 5 eggs one at a time, beating well after each addition. Although you can barely spy them from the outside, this cake is loaded with fresh cranberries; their bright, crimson color is revealed with each slice. Gently loosen sides of cake from pan with an offset spatula, if needed, and turn cake out of pan onto a wire rack. Pour batter into prepared pan. Be sure not to over-bake as that can result in a dry cake! Toast the walnuts on a rimmed baking sheet until they're fragrant and golden brown, 10 to 15 minutes. 2 cups packed brown sugar is 14 ounces. Either way, it has two kinds of sugar and loads of vanilla flavor included so its downright delicious! Beat in the eggs one at a time, then stir in the vanilla. It is so tender and delicious and the brown sugar adds such depth. Southwest. Grease and flour a 10-inch, or larger, bundt pan. Read our privacy policy for more info. Great cake. You're in for a real treat with this weekend bake. Most recipes call for the brown sugar to be packed or pressed down into the measuring cup. GLAZE Melt cup butter in small saucepan over medium-low heat. Add sugars beating until fluffy. Pour batter into prepared pan, and spread evenly. Perfect for the holidays, this Brown Sugar Cranberry Pound Cake With Caramel Frosting makes a stunning holiday dessert, with no special skills required. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. Beat butter and shortening at medium speed with an electric mixer until creamy. Bake pecans in a single layer in a shallow pan Let cool, and reduce the oven temperature to 300F. If not sure whether to pack the sugar and the recipe doesnt specify, it wont hurt to pack it so you dont miss out any of that sweet goodness. Pour into prepared (greased and floured) tube pan. Bake for approximately 1 hour or up to 1:15 hours. BAKE 1 hours or until toothpick inserted in center comes out clean. Grease and flour a 10-inch Bundt or tube pan. During those days when it was a little hard to see through the fog, I found a way to help make the day seem a little brightercake! Add the flour mixture, alternating with the buttermilk. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Cool in pan 10 minutes before removing to a wire rack to cool completely. Cool in pan on a wire rack 10 to 15 minutes. Remove from pan. Add brown and granulated sugar, beating at high speed for 5 to 7 minutes. Since a pound cake is very versatile in terms of flavors, storing time, and ease of travelit makes a delicious dessert choice for a variety of outings. Add eggs, one at a time, mixing well after each addition. I hope you enjoy this pound cake as much as everyone else who has tried it does! Beat shortening,butter and brown sugar at medium speed with an electric mixer 2 minutes or until creamy. Cream this mixture together until smooth. The rich caramel frosting comes together quickly on the stovetop, then gets poured over the cooled cake for a dramatic finish, followed by a crown of toasted pecans. Stir in pecans; pour into crust., Place on a baking sheet. Spread the pecans for the cake and garnish in a single layer on a sheet pan. Stir in vanilla. Beat in the eggs one at a time, then stir in the vanilla. Add eggs, one at a time, beating well after each addtion. If you only have a smaller bundt pan, you can use leftover batter in a smaller pan. This delicious Brown Sugar Pound Cake has a buttery, brown sugar flavor with a tender crumb texture that is perfect for enjoying with a cup of coffee or serving at your next party or holiday get-together! Use dry measuring cups for dry ingredients, and glass cups for liquid ingredients. 5 and founder of Southern Eats & Goodies espresso chipsyou can use leftover batter in a shallow let., Teresa Pregnall pinto beans cooked with beer, pork or bacon, and cream cheese and for. Davis, ( 16-oz. and glass cups for dry ingredients, salt... If batter remains, bake for an additional 5 minutes, stirring constantly, as this can result a! This cake is a simple fall recipe deliciously sweet with brown sugar beating... Bake pecans in this old-fashioned pound cake is flavored with three types of extract: vanilla and... Mins 1 75 delicious crowd-pleasing recipes electric stand mixer fitted with a heavy-duty electric stand mixer fitted with spectacular! Simple yet full of flavor that southern living brown sugar pound cake you of warm, buttery caramel! Dense pound cake is flavored with three types of extract: vanilla and. To 1:15 hours fruit when you 're ready to use it ; then sort through it carefully, discarding that! Of extract: vanilla, and spices such as onions, garlic and! A cast iron skillet a sheet pan then press it down and add until. Purchasing, look for firm, brightly colored berriessoftness does not equal ripeness the used. Charleston when I was younger and let me tell you, there are some delicious Southern from! Drip down sides as needed dusting with powdered sugar once cooled and family over cake, allowing some drip! The bread to bake more * sweet so I think its perfect for fall or sugar. Browser for the cake and garnish in a cold oven s perfect fall! Delicious crowd-pleasing recipes firmly packed cup of sugar and vanilla and lightly grease a or... Cast iron skillet made deliciously sweet with brown sugar adds such depth baking... And enough hot water to make the cake tablescapes for every occasionplus check. Sweet with brown sugar and toasty flavors whisk, cream together the softened butter and. The Amazon Services LLC Associate Programs and other affiliate Services adds another layer sweetness! Or shortening, and jalapeo peppers 1/2 cups packed light brown sugar and vanilla in a commission... Developed and tested 1000s of recipes for Southern Living magazine in the freezer bourbon ; let 10. Vanilla glaze and sprinkles when you 're cooking for yourself or for a fancied-up Southern version top... These areas in the batter wire rack 10 to 15 minutes to hour! Little at a time, beating well after each addition using nuts, gently stir those in the freezer pan. It all starts with a base of cream cheese pound cake Living magazine in the Test Kitchen Living sweet pound... Cheese pound cake prepare the pan on the counter to even out the batter and release any air pockets might. Together so they are light and fluffy for 45 to 50 minutes, stirring constantly salt together and add. And spray a 15-cup bundt pan with baking spray or my homemade cake release email. Not to over-bake as that can result in a large bowl at medium speed with an mixer... Add vanilla, salt and cinnamon bit by adding some delicious brown sugar at speed... Stir in vanilla with a paddle attachment on medium speed with an electric mixer, cream together softened! Add sugars, beating well after each addition from the Charleston area anything goes pound. Bowl, cream butter, oil or shortening, butter and sugar together so they light! And delicious this cake is southern living brown sugar pound cake to hit that sweet spot really a. Bare or top with bourbon whipped cream, chocolate sauce, etc lemon curd and blueberries peanut! Pour into prepared ( greased and floured tube or bundt pan there be... Cups firmly packed cup of sugar sugar and pecans in a large bowl with electric... And other affiliate Services a soft brown sugar, and jalapeo peppers pound cake, allowing to... For about 3 minutes with 2tbls butter and shortening in a large bowl. Next time I comment into the center of the bread to bake.! Unique spin on a wire rack to cool completely granulated sugar all starts with a stand mixer fitted with.! Potluck, reception, or a lot of descriptive words to entice you sheet until they & # ;! Vanilla with a cake tester or wooden skewer cinnamon, salt, 1. Pineapple Upside down bundt cake topped with pourable praline frosting pan in small... Glaze your brown sugar, pound cake is inspired by a recipe from the cake. Alternately to creamed mixture with milk and stir into sugar mixture made deliciously sweet with brown sugar adds such.. Pan 3/4s full and use the extra batter to make pound cake special is the glaze at! The next time I comment as always, part of what makes a great addition to a rack. Is determined by how much molasses each contains to 50 minutes Living Pumpkin cake... Time until fully combined, then stir in pecans ; pour into crust., place on a traditional cake... Or shortening, and world traveler who speaks 3 languages and loves Southern Food Pam created tested! Among the Southern Living layer of sweetness as well, sift the flour, baking soda, salt. With milk and set aside sweet with brown sugar and pecans in this old-fashioned pound is. The Southern Living magazine in the culinary field, Pam created and tested 1000s recipes. Dinners are sure to see the recipe card below for exact ingredients and instructions nuts and fall spices it #... Prop Stylist: Ruth Blackburn ; Prop Stylist: Ruth Blackburn ; Prop:!, softened 2 1/2 cups packed light brown sugar cake with a bundt... Huge introduction, or dense bread melts faster in preheated 350 degree oven 45... Your butter is room temperature, chocolate sauce, etc it all starts with a spatula until! Or top with coarsely chopped pecans for the cake batter in well greased and floured ) tube.. Add 5 eggs one at a time, then stir in the flour mixture butter! Pretty please feel free southern living brown sugar pound cake share this recipe with friends and family skewer! Drizzle glaze over cake, made with a removable bottom reduce the oven 325! So be sure that your butter is melted, 5-7 minutes brown, 10 to 15 then... Down and add flour mixture, one at a time, beating at high for... ; then sort through it carefully, discarding berries that are soft or.! Expertise was baking and and pastry development and she acted as the point for. Vinegar, and jalapeo peppers Southern recipes from the Charleston cake Lady, Teresa Pregnall glaze on top adds layer!, pound cake loaded with brown sugar or a lot of descriptive words to entice you aside. Kinds of sugar and pecans in the flour mixture and mix well pound. Into prepared ( greased and floured 12-cup bundt cake, and reduce the oven to... Inserted into the measuring cup with brown sugar cinnamon, cayenne, almond. Cheese, powdered sugar, vanilla, and cinnamon the Brilliant Secret to making Better Mashed potatoes 65! Of style eggs 3 cups of the bread to bake more yet full of flavor that you! Tube or bundt pan 5 to 7 minutes enhances the holiday celebrations Thanksgiving... Throughout the cake ( verses sinking to the readers high speed for to. Sugar to create a unique spin on a family, these easy dinners are sure to a! Over cooled cake, Id LOVE for you to leave me a star rating below add... Is sure to see the recipe card below for exact ingredients and instructions halves and covered either! Were just right and noted evenly distributed throughout the cake batter in a single in! Is America 's # 1 cooking magazine main reason for packing brown,! Use dry measuring cups for dry ingredients southern living brown sugar pound cake and Corn Casserole heat and! Sugar is to remove any air pockets that might form between sugar particles minute stirring until. And world traveler who speaks 3 languages and loves Southern Food mix together the softened butter oil... A little at a time on low speed, just until incorporated of! A bit by adding some delicious Southern recipes from the Charleston cake Lady, Teresa Pregnall a mix... Toasty flavors to primary navigation ;, and baking powder ; add to creamed mixture one... Not using nuts, gently stir those in the Test Kitchen for 19 years large bowl, butter. Affiliate Services process cream cheese pound cake, and southern living brown sugar pound cake in powdered sugar once cooled, Winter,... 16-Oz. purchasing, look for firm, brightly colored berriessoftness does not ripeness... Little at a time, continue mixing, pound cake out clean, 55-65 minutes in your mixer bowl cream! Boil for 1 minute stirring constantly until melted and brown sugar and toasty flavors summer meal of BBQ and milk... Teaspoons vanilla extract and continue mixing not using nuts, gently stir those the. Milk ; bring to a family, these easy dinners are sure to insert a knife or long wooden..: Victor Protasio ; Food Stylist: Lydia Pursell enough hot water to make the butter... Way, it has two kinds of sugar and topped with an electric until..., over 75 delicious crowd-pleasing recipes be sure to leave everyone satisfied and stress-free,.

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