Full bodied, harmonious, with hints of prune, almond and liquorice. Italy Rome [Roma] ... COFANETTO BERTANI - AMARONE DELLA VALPOLICELLA MIGLIORI ANNATE 1983 E 1988 $ 477.95. inc. 22% sales tax. Full and soft on the palate with hints of red berries and liquorice and with a long, flavourful, fruit-filled finish. A very dry summer followed, leading to a reduced crop but excellent levels of ripening. The mouth is full-bodied, vigorous, with soft tannins, good acidity a long and pleasant lasting taste. The summer was hot and sunny and this enabled an excellent quality of the grapes, very healthy and with a high sugar content. I vini che sfidano il tempo" (24 maggio, Milano). A mild winter with few rainfall was followed by a very hot spring that caused an anticipation of the blossoming. A good structure on the palate, intense and persistent, with a strong tannic note that lets us foresee long life and even a further growth. Taste that recalls the truffle and the almond. Traditional natural method. 60031 Castelplanio (AN). Flavours of liquorice, dried fruit, toasted fruit and walnut. Nose surprises for the pleasant fragrances that emanate, starting with cherry, blackcurrant jam and prunes. The 2007 Amarone della Valpolicella Classico is an impressive wine built to last. Save $0.00 (0 %) Ships Mon, Dec 21. In the palate is full, almost sweet, structured: this wine could be still growing, it has really high quality level and it is very elegant in the finish. Well-balanced, elegant and destined to have a long future. There were splendid sunny days and cool nights during vintage time, the ideal combination for the aromatic maturation of Corvina grapes. Producer Bertani Vintage 1958 Type Still Colour Red Country Italy Region Veneto Appellation Amarone della Valpolicella Sweetness Dry Closure Natural Cork Alcohol 15.10% Body Full Time in oak 72 months Oak Oaked. it has soft tannins and low acid taste. there are scents of medlar, dry fruit, plum, tobacco and At the nose flavours of medlar, dry figs and truffle; it has great complexity and aromatic persistence. Full, round, with heavy tannins and with a perfect balance between smoothness and acidity, that makes this wine structured and very persistent. Privacy policy The season 2006 was characterized by normal rainfall during Typical and marked notes of plum, cherry and morello cherry on the nose, followed by a wide variety of tones: nuts, tea leaves, liquorice and spices. Aug 30, 2015 - Buy Online Amarone della Valpolicella Classico Bertani 2008 on Convitis. Dark purple red colour. mild winter preceded an initially warm spring that later turned cold and wet. Ruby red with a orange rim. Aged to perfection, as can be seen with just a cursory glance at the bottle and a note of the brilliant ruby red colouring, it is a wine that demands respect from the moment it is opened. The lasting taste is persistence with hints of almond cake and spices. It is a complex decision that forces us even more to guarantee the healthiest selected grapes. The harvest was perfect with healthy grapes and a good organoleptic balance. During the months of October and November temperatures and humidity level were below the seasonal average, allowing a very good fading of the grapes. The weather condition from sprouting to ripening was good; low temperature in March and April; in the average the relative dampness and the fog during the withering. The mouth is warm and wrapped with medlar Garnet red with hues of brick red. Go to shop L'Enoteca Marcucci. On the palate, overtones of red berry fruit, softened by velvety notes of vanilla, in perfect balance with the acidity and tannic notes. The summer was characterized by a hot July and August with refreshing rains, followed by a hot and dry September that allowed the vines to complete the ripening of the grapes. : +39 0731 81591 - Fax: +39 0731 814149 REA Ancona 196904 - Cod.Fisc. Please make sure your merchant has got the bottle you are looking for. Red, garnet red with light violet highlights. Average of 90.8 points in 8 community wine reviews on 2008 Bertani Amarone della Valpolicella Classico, plus professional notes, label images, wine details, and recommendations on when to drink. The harvest was very good, we had healthy grapes and a good organoleptic balance. Complex, balanced and well-orchestrated. An intense red colour, with garnet nuances. Bertani is an Italian wine producer in the northeastern wine-producing region of Veneto. The liquorice, box hedge, thyme and nutty overtones develop later. A On the grapes was noticed a good sugary content and medium acidity. The summer was hot and wet, followed by a dry September which led to an excellent harvest. The nose is intense and persistent, the scent is inviting with a bouquet of dried fruit, especially plum and cherry. From the flowering to the ripening of grapes, weather was good with warm days but not muggy, with insolation and temperatures in the average, spaced by some summer thunderstorms. It is an elegant wine, well balanced with an excellent ageing potential. Bertani's history dates back to ... news. “The Veneto is its own vinous nation,” says Monica Larner, in the first of her two-part series on the region’s wines. The aftertaste is long, fruity and wipe. There were splendid sunny days and cool nights during vintage time, the ideal combination for the maturation of Corvina grapes that were colourful and healthy. On the palate, it is very full-bodied, warm and velvety with sweet tannins and a long lasting taste with a good aromatic persistence. Region / Appellation Amarone della Valpolicella Classico. This wine has been for 8 years in oak barrel; the colour, ruby red with garnet nuances, underlines its youth. Complex, balanced and well-orchestrated. Intense ruby red with hues of garnet. It is a particularly rich, mature and deep Amarone also in virtue of the extraordinary climate of the vintage. Left to dry on arèle (traditional bamboo cane racks): 120 days. All Vintages. Deep ruby red with violet highlights. e P.IVA 02555110424 Very pleasant and rich in taste on the palate revealing its structure. The palate sustains its sweet tannins through a good flavour and acidity. Respect for our wines to allow them to develop all their quality potential in the best possible way. Even if it is not considered a great vintage, it is a good quality Amarone. The beginning of September stood it out for abundant rainy days, but then warm and dry days followed till the Via Asiago, 1 24-feb-2015 - Bertani Amarone Classico: in a class by itself. On the nose it is striking for the intensity and the wide range of aromas and very distinct flavors, like notes of plum, cherry and black currant jam, followed by notes of spices, hay, tea leaf, licorice and cocoa. Vintage characterized by a hot and early spring, with average temperature of over 8°C in March and 13°C in April. Intense, persuasive on the nose, it immediately strikes for its rich bouquet. A cold spring was followed by a short, warm and dry summer, resulting in delayed ripening (about 3 weeks) of the grapes. Ruby red colour with a orange rim. Even if 1975 is not consider a great vintage, this Amarone is very interesting for the flavours of plum, leather, walnut and dried flowers. Limit 0 bottles per customer Sold in increments of 0. Grandi vini, grandi produttori e le migliori annate. An ideal season for the withering; rains, concentrated in spring period, preceded a fairly dry and hot summer. It goes on with interesting sweet spicy scents among which tea leaves, hay, coffee, liquorice, dried fruits and cocoa stand out. Ruby red in colour, with light garnet nuances. The hot weather in the month of August caused a reduced crop, inferior to the previous year. September was dry and October fair. Currently Unavailable $64.99. Winter was wet and cold restoring the usual Valpolicella climate conditions. Tel. € 70.000.000.00 I.V. Producer Bertani. The musts undergo slow fermentation in concrete vats, sometimes for over 50 days. Harvest of perfectly healthy grapes. The Valpolicella production was so good to consider “great” the Amarone obtained. The month has a good structure with untied tannins, a clear sign that it has to reach its best yet. middle of October, allowing the good ripening of grapes. A very good vintage for Amarone production: a fairly dry and very hot summer followed a wet spring. The grape was harvested healthy and with a good sugary level. dried fruit. Fermentation in concrete vats. The hot and sunny summer favoured an exceptional harvest of grapes for drying. Rainy the months of May and June; the summer was hot and dry. Gifted with great structure, it seems younger than it really is. Considering all these characteristics it appears younger than it is. Privacy policy The seasonal temperatures were average, favouring an excellent completion to the ripening of the grapes. The aroma is vigorous, blending hints of ripe and red fruit, spicy notes, liquorice and leather. Well balanced vintage either in temperature or in rainfall, in the average also the summer months. Respect for our grapes with a natural drying method (or, as we prefer to call it, putting the grapes to rest in the drying room) that has always refused to use any kind of artificial conditioning. A powerful bouquet recalls medlar, almond and plum; good spicy presence and a good long finish 20 years in cask. It is absolutely natural or, as we prefer to say, traditional. Amarone Respect for nature, first of all, means continuing in the choice of a place such as Tenuta Novare, the true soul of our Amarone. 37023 Grezzana (VR), BERTANI DOMAINS SOCIETÀ AGRICOLA A R.L. Bertani does a great job of presenting the purity of the wine's fruit, its territory and its tradition. A wine with an invaluable and extraordinary longevity. Amarone For us here at Bertani, “natural” has a very precise connotation. August and September were hot months. The summer was characterized by quite warm July and August with refreshing rains. Auction. Intense colour, deep ruby red slightly garnet red. Very pleasant on the palate with a good structure and rich in taste. The palate is well structured, long finish and with a note of plum. € 70.000.000.00 I.V. This wine has reached a good maturation. Well balanced vintage either in temperature or in rainfall, whether in the first months of the spring or in the summer ones. Deep garnet red with an orange rim. Cookie policy. The features of this vintage are balance, complexity and aromatic intensity. - Amarone classico DOC Bertani 1973 - Bottiglia in perfette condizioni, etichetta ben leggibile, capsula interamente intatta - Dotata di cofanetto originale in legno di cigliegio - 15 % vol. Up in the Northeast Veneto region, wines like Prosecco, Valpolicella and Soave are produced. It is made from the Corvina and Rondinella grapes that grow on the slopes around Villa Novare in the Valpolicella Classica area, in vineyards where only grapes intended for appassimento are grown. Good vintage. All these scents are intense and in a perfect harmonious succession. Tel. The 2006 vintage will give great satisfaction both in the short and in the far future. BERTANI DOMAINS SOCIETÀ AGRICOLA A R.L. A style that is classic, yet always up to date and therefore never needs to change. Via Roma, 117 The summer was characterized by a fairly hot July and August with average rain, followed by a hot and dry September and October that allowed the vines to complete the ripening of the grapes. And this is why our Amarone is the fruit of the typical weather changes in this period, which influence the vintage. Rainfall in the average of the earlier years, with rainy spring and hot July and August. It has an intense colour with ruby-red highlights. Vendita online dei migliori vini italiani: vino Amarone, vini del Soave, vini della Valpolicella, Brunello di Montalcino, Spumanti. After a rainy July the summer was dry and hot allowing for uniform ripening of grapes with high sugary content. ToscanaVini, l'enoteca online con la migliore selezione di vini bianchi, vini rossi, vini da dessert, vini spumanti, champagne e distillati. This is the stage when “Bertani time” plays the most important role and becomes the main protagonist; we are convinced that a longer ageing time enhances the identity of our Amarone. Vino identitario con personalità e riconoscibilità. Temperature in the average of the last years. This is an important demonstration of the role time plays in our way of conceiving and producing wine. The nose is intense with different scents, with characteristic notes of red berries, as sour cherry, wild cherry and blackberry. Grapes Respect for our grapes with a natural drying method (or, as we prefer to call it, putting the grapes to rest in the drying room) that has always refused to … In general, climatic conditions were favourable to a good ripening of grapes and a quality harvest. Go to shop Fine+Rare Wines. Even if with more rain than usual, summer was hot and sunny and it favoured perfect ripening conditions. Intense garnet red with a slightly orange rim. It lasts seven years and guarantees harmony within the wine. After a winter with normal temperature and rainfall, the spring was cold and with late frosts, followed by a hot and dry summer, which resulted in low yields but high quality grapes. During this long period of waiting we understand the importance of our production decisions, which are never invasive and always respect the course of nature, even when it seems to go against us. 4 เม.ย. The nose is intense with scents of spicy, dried fruit, almond and smoked meat. This is not due to any “philosophical” choice on our part, but the tried and tested conviction that this is the only way to get great and distinctive Amarone wines, where elegance prevails over power. Amarone Classico. 64 99. A wine that strongly conveys its identity, with personality and recognisability. On the palate, aromas of red berry fruits with a long fruit finish and notes of vanilla on a soft and thick structure. September had ideal temperatures for the ripening, but the 17th of this month an hail storm damaged all Valpolicella Valley, a bit less the classical area; anyway it has characterized this vintage as a 3 stars one. On the palate, it is a full-bodied, well structured wine, with youthful tannins, well balanced. At the end, a flavour of the dry fruit as walnuts and nuts, accompanied by vanilla. A very cold winter followed a hot and rainy spring that facilitated budding. Very high temperature and precipitation also in the month of September. The nose is of ripe plum, dried fruit and chocolate. Deep and thick garnet red. In the palate, aromas of plum and medlars, typical of the withering. Generous aromas and flavors of cherry, red berries and a hint of vanilla, lead to a dazzling finish that recalls walnuts, hazelnuts, mocha and smoky … Elegant, persistent, spicy and with a good structure. Flavours of walnut, dried fruit, plum and leather. Dark red colour, with ruby-red highlights. A wine that strongly conveys its identity, with personality and recognisability. Firstly there are the typical notes of plum, cherry and morello cherry on the nose, followed by … Deep red with garnet nuances. of the grape. 1995 vintage is considered one of the best years from 1990 to 2000. were perfectly ripe and in an excellent state of health. Thanks to this selection we obtained a very good product. Intense and appealing on the nose with rich aromas of red fruits, like blackberry, blueberry and plum, followed by pleasant scents of spices, leaf tea, liquorice, nuts and cocoa. A bit close at the nose, The month of August was torrid and grapes achieved optimum level BERTANI AMARONE, 2008. But it is made by producers of great ability and experience. The harvest was quite abundant but a good selection of the bunches permitted to obtain a great quality wine. It has personality, it is spicy with a touch of vanilla and medlar. The beginning of September was characterized by rainy days that did not compromise grapes quality, because sunny and windy days followed. The wine is aged for at least six years in Slavonian oak barrels and matures for a further 12 months in bottle. This process has taken place in the same place and the same way for over 50 years. Rainfall in the average, some rain in the first decade of September. The nose is intense with notes of dry fruit (cherries, sour cherries, plum) vanilla and spices. A very good quality Amarone. Full and round on the palate with soft tannins that make this wine structured and very persistent. Spring rainfall in the average. Avg. The nose is intense, with aromas of dry plum, ripe black cherries jam, chocolate, liquorice, hay and tea leaf. Amarone della Valpolicella Classico DOC. in the mouth. On the palate, tannins are powerful, but at the same time soft and velvety. Via Asiago, 1 and almond notes; in comparison to the other vintages Appealing on the nose, with hints of red fruit, prunes and sweet spices such as cloves and cinnamon. Amarone Bertani 1983, Veneto $ 155.32. inc. 22% sales tax. Complex tannins perfectly balanced with acidity. Valpolicella Classica, Tenuta Novare ad Arbizzano di Negrar. Intense nose, with hints of ripe fruit typical of the withered grapes and spicy notes. This wine has clear characteristics of longevity, and it can be drunk also in a lot of years. It opens with aromas of dried plums, immediately followed by suggestions of leather, liquorice and walnut. The bouquet recalls scents of walnut, dried fruit, especially plum. L'Amarone Classico Bertani sfida il tempo in una verticale guidata all'evento "Vintage. Full in the mouth with velvety and round tannins, which are enhanced by the sapidity and the vibrant acidity. The seasonal temperatures were inferior to the average, nevertheless the harvest is good for Amarone. Very good seasonal condition, characterized by a fairly dry spring and winter. Garnet red with hues of brick red. Ageing for 6-7 years in 60-hl Slavonian oak barrels. Well - defined aroma of dried plum, hazelnut, black truffle, walnut and chocolate. 2018 - Bottega Amarone Della Valpolicella 2006 Wijn D 91; 750 ML / 0 % ABV Other Vintages. A very dry spring resulted in low yields. Ageing for 6-7 years in 60-hl Slavonian oak barrels. Little rainfall in September and October. Deep garnet red colour. A powerful wine with a fair acidity, tannins not completely harmonized, lasting taste of ripe plum. e P.IVA 02555110424 Though reduced in quantity, the quality of the harvest was good. October dry figs. In July and August typical temperature of this period with few rain that allowed a good ripening REA Ancona 196904 - Cod.Fisc. BERTANI Intense dark red, with slightly garnet nuances. It is a distinctive Amarone with a classic style, where elegance prevails over power. The summer was relatively dry, followed by substantial rainfall in early September, which facilitated ripening of the grapes. The summer was hot and sunny and the good autumn favoured very healthy grapes with high sugar content. L’Amarone Riserva “Sergio Zenato” nasce solo nelle migliori annate da una selezione di Corvina, Rondinella e Oseleta, raccolte a mano in piccole cassette nei vigneti più vecchi di Sant’Ambrogio di Valpolicella, nel cuore della denominazione. A wine with an invaluable and extraordinary longevity. the first decade), less the month of September. 60031 Castelplanio (AN). Average of 92.5 points in 35 community wine reviews on 2006 Bertani Amarone della Valpolicella Classico 1990 Italy, Veneto, 750ml $ 208.94. no sales tax applies. The first two decades of the August were characterized by frequent rains of low intensity; the ideal condition for a good maturation of the grapes. The mouth is spicy with a great lasting. The grapes The nose is of dried plum, leather and walnut. It is a distinctive Amarone with a classic style, where elegance prevails over power. Complex tannins, very sweet and perfectly balanced with high acid structure. Two Bertani Amarone della Valpolicella, Classico and non Classico, are available for the German market. distinct and harmonious in the future. The mouth is very mature, with sweet tannins, full and elegant, with clean lasting taste. Crushing in the first days of January. The harvest was distinguished by a period of good weather. Rainfall in the average of the earlier years, while we had hotter temperatures in the second decade of July and in the first one of August. Other Red Blends from Veneto, Italy. The nose suggests dried plum, medlar, mineral notes, spices and Wine refined in bottle for 20 years. Average monthly temperatures were generally lower than in earlier years. Bottle (750ml) Worldwide Delivery Minimum order of £200. The mouth is full; sweet tannins prevail on the palate, which concludes in a sustained, fruit-filled finish. : +39 0731 81591 - Fax: +39 0731 814149 A vintage characterized by springtime frosts, followed by a cold April and May. Well balanced wine with aroma of truffle, dried fruit and subtle notes of chocolate. Price (ex-tax) $201 / 750ml. Very high temperature in August and in September, the average reached the 25°. Bertani Amarone Classico 2009 from Veneto, Italy - An intense red color, with garnet nuances. Bertani, Amarone della Valpolicella, Classico, Veneto, 1958. single. 750ml. But that tradition came from studies, analysis and comparisons made in order to understand how to enhance the authentic identity of our grapes. It starts revealing blackcurrant jam and fresh notes of blackberries and dry plum, followed by flavours of chocolate, sweet species, tea leaves, liquorice and dried fruits. The mouth is full, elegant, well balanced, almost sweet, rich in noble tannins. The palate is well structured, with sweet tannins, and a long lasting taste. Cap.Soc. Un Amarone peculiare dallo stile classico, dove l’eleganza prevale sempre sulla potenza. That is what is needed to properly wither the grapes intended for this precious wine. Calcareous and basaltic soil. Low acidity. Intense red colour, with ruby red nuances. It is good to drink now but destined to improve in future. On the nose, notes of plum, dried fruit and spices followed by light animal flavours as leather. After a winter in the average, spring began with high temperature, outside the normal range. In the mouth it expresses the same sensations felt in the nose, but it beats for the pleasantness and the roundness, even though it keeps a good acidity. Fresh with great aromatic consistence. This Amarone is surprising for the intensity at the nose. grapes fairly healthy. Intense scents that continue to change and to vary. The silky tannins perceivable in the mouth, underline the dense texture of this vintage, that is even confirmed by the long and tasty aftertaste. Italy is known for truly spectacular terroirs that are home to some of the best wines. Elegant on the palate, warm, velvety with a pleasant acidity. Go to shop EBay.it. Average of 95.7 points in 3 community wine reviews on 1974 Bertani Amarone della Valpolicella Classico, plus professional notes, label images, wine details, and recommendations on when to drink. In 2005 weather conditions were not so different from the average trend of Valpolicella climate during the winter and early spring. The grapes of this harvest were healthy and ripe with high sugary content. Dark purple red colour. As you would expect, given that the company was the innovator of the wine, the Bertani Amarone Classico 2007 is amongst the best of its kind that you will find anywhere in the world. The temperatures were high during the entire season and the crop was great and abundant. Garnet red slightly brick red colour. A unique place, in a sort of natural amphitheatre, where the vineyards alternate with woods and lush nature. Full and round on the palate, with soft tannins, that make this wine structured and very persistent. The flavour underlines a certain closure, slowly the flavour of spices and leather surfaces; very evident the tertiary flavours. The estate has two wineries: one in Valpolicella Valpantena and the second, Tenuta Novare, at the epicentre of Amarone and Valpolicella Classico Superiore winemaking country. hues of brick red. On the nose it is striking for the intensity and the wide range of aromas like ripe red fruit, blackberry, black cherry and black currant accompanied by rich aromas of dry plum, hay, tea leaf, cocoa, and liquorice. The harvest was perfect with healthy grapes and a good organoleptic balance. The finish is very elegant. Complesso, bilanciato ed armonico. July was hot, a bit less August. Bold garnet red with hues of orange. The estate has two wineries: one in Valpolicella Valpantena and the second, Tenuta Novare, at the epicentre of Amarone and Valpolicella Classico Superiore winemaking country. Via Roma, 117 Harvest of All these perfumes are destined to became more It is a slow but valuable process to let our Amarone wines develop their elegant aromas and what we consider fundamental characteristics for extraordinary longevity. The summer was characterized by higher temperatures and low rainfall. The harvest was perfect with healthy grapes and a good organoleptic balance. It means producing without forcing things, using man’s intervention and knowledge to accompany the course of nature in the simplest way possible, from the vineyard to the drying of the grapes. Fondata nel lontano 1857, Bertani attualmente gestisce oltre 200 ettari vitati, dislocati lungo le zone cruciali per la produzione vinicola veneta: Valpolicella, Valpantena, Lago di Garda e Soave An extremely dry year: the month of March was the most rainy, on the other hand in September we had only a rainy day. : +39 0731 81591 - Fax: +39 0731 814149 The regular spring enabled a normal blooming allowing a regular production in terms of quantity. ​Respect for nature, first of all, means continuing in the choice of a place such as Tenuta Novare, the true soul of our Amarone. It has an intense garnet red colour, a very rich bouquet that recalls the dry fruit, above all the hazelnut, the plum, the tobacco, the cacao and the leather. These aromas are repeated in the palate with very soft and velvety tannins. Cap.Soc. Obtained a very good and abundant product. In July and August long period of dryness, only few rain in September. The Amarone is not overbuilt or too muscular. Bertani is an Italian wine producer in the northeastern wine-producing region of Veneto. Via Roma, 117 60031 Castelplanio (AN) Tel. The harvest was difficult because of a lot of rains. Miglior prezzo! The nose is ripe fruit, in particular cherry and plum with hints of walnut and liquorice. During the springtime rains and temperatures were in the average. UK: London . Deep red with garnet nuances. The harvest was good and the quality of the grapes was very good. Bertani Valpantena Amarone 2016. Very intense, bold and pleasant with a good balance between acidity and smoothness. The palate is warm, intense, velvety and sustained by great acidity. Intense garnet red with orange-hued rim. Great bouquet, fresh fruits and jam with notes of vanilla and hay. Very good vintage with abundant rainfall in spring time. Grandi vini, grandi produttori e le migliori annate. very nice and dry. A rainy spring with normal temperatures. Visualizza altre idee su Cantina, Invecchiamento, Vigneto. The aroma is ethereal with notes of medlar, tobacco, leather and dry figs. The lasting taste is long, persistent with spicy notes that let a clean mouth. A year with a lot of rain during the months of June and July. This resulted in a lower yield and an early harvest to maintain a good acidity level. Red garnet colour with orange nail. The aftertaste is long, fruity and wipe. Bertani rappresenta non solo la più importante cantina della Valpolicella ma anche una delle più prestigiose e conosciute realtà vitivinicole di tutta Italia. of ripening. This wine has been aged for more than 10 years in bottle and aged It can be paired with red meat, game and mature cheese, but it is also perfect at the end of a meal and as a “conversation” wine. REA Ancona 196904 - Cod.Fisc. Deep red with garnet nuances. The mouth is soft and full-bodied with a moderate acidity. The aroma is exceptionally complex, reminiscent of ripe plums, cherry, chocolate, sweet spices, hay and vanilla notes. The nose recalls ripe black cherries, plum, red berries, cocoa and a delicious hint of liquorice. ToscanaVini, l'enoteca online con la migliore selezione di vini bianchi, vini rossi, vini da dessert, vini spumanti, champagne e distillati. Great vintage for Amarone, the season had a lot of rain only in the first days of August, in the first days of September and half September. 1x1972 Bertani Amarone della Valpolicella, stupenda bottiglia molto ben conservata, con livello al collo colore rosso rubino, etichette in ottimo stato, etichetta posteriore un po macchiata , capsula in ottime condizioni e ben chiusa, contenuto CL 75, 15%vol L' amarone Bertani del 1972 e tra le annate più ricercate e di valore che ci sono per questo vino. A very good autumn and an early winter with low temperatures and few foggy days, allowed a gradual and excellent drying of the grapes.

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